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Wednesday, February 26, 2014

Eating On Wednesday

Breakfast

2 fried eggs
1/2 cup of sweet potato fries
Lemon water and vitamins
1 cup of coffee w/ 1 tsp raw sugar and almond milk

Lunch

Raw veggies
1/4 cup of parmesan, artichoke, jalepeño dip
Steamed corn
4 pork gyozas, steamed
Lemon water
1 cup of Earl Grey tea w/1 tsp raw sugar and almond milk

Snack

7 whole grain water crackers w/almond milk
1 tsp of honey
1 cup of Double Chai tea w/1 tsp raw sugar and almond milk 

Dinner

Laab gai
Green cabbage
Water

Snack

4 tbs of yogurt w/dried blueberries and dry roasted unsalted peanuts

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