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Monday, October 24, 2016

Monday Food

Breakfast

1/4 cup of warmed rice w/cranraisins, pecans, and almond milk
1 cup of coffee w/1 tsp of raw sugar and almond milk
16 oz of lemon water

Lunch

1/2 cup of Thai green curry with chicken breast and eggplant
1/4 cup of steamed jasmine rice
1 cup of hot tea w/1 tsp raw sugar and almond milk
16 oz of water

Snack

Handful of raw almonds

Dinner

1/2 cup of Thai green curry with chicken breast and eggplant
1/4 cup of steamed jasmine rice
16 oz of water
4 tbs of plain yogurt w dried blueberries and roasted unsalted peanuts

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